Rosenblum's First Law of Chocolate

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Rosenblum's First Law of Chocolate (from a book on the craft of chocolate-making)[1] states:

The more someone refuses to talk about what he does, the more he is likely to be involved in a lousy product.[2]

The application of this in fields far removed from confectionery should be self-evident. Obviously, though, there are at least two fields where the opposite is true.

[edit] See also

[edit] Footnotes

  1. Rosenblum, Mort. Chocolate: A Bittersweet Saga of Dark and Light. New York: North Point Press (Farrar, Straus & Giroux), 2004 (hardcover), 2006 (paperback). ISBN 0865476357 (hardcover), ISBN 0865477302 (paperback)
  2. The quote in question at Google Books.
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