Recipe:Frog legs

This is an obvious departure from our usual recipes, but I assure you it is delicious.

Ingredients

 * 2 lbs large frog legs
 * 2 cups flour
 * 1/4 cup Cajun seasoning mix
 * 2 cups safflower oil
 * Cocktail sauce

Cocktail sauce
Mix 1 cup ketchup, 2 Tbsp horseradish, and 1/4 cup tabasco sauce together. Chill.

Legs

 * Mix seasoning and flour
 * Dredge legs in mixture
 * Fry in hot oil until uniformly golden brown

Serve with cocktail sauce.