Health at every size

From RationalWiki
(Redirected from HAES)
Jump to navigation Jump to search
Fat activism isn’t about making people feel better about themselves. It’s about not being denied your civil rights and not dying because a doctor misdiagnoses you.
—Cat Pausé[1]
HAES advocates to focus less (or at least not only) on weight but also on other healthy habits.
Checking our privilege
Social justice
Icon SJ.svg
Not ALL of our articles

"Health at every size" (or HAES) is a multi-faceted movement with scientific, social, and a few anti-scientific components. Scientists with a HAES approach look for more effective ways to encourage weight loss and healthy habits. Activists with a HAES approach fight weight discrimination, stigma, and toxic diet culture. Denialists with a HAES approach cherry-pick data to 'prove' that obesity isn't unhealthy.

There's a variety of views in HAES. Good: promoting healthy eating and exercise no matter the weight, encouraging positive thinking, debunking fad diets, not being a jerk to people because of their weight. Bad: denying obesity's health risks, forgetting to try at the "health" part of "health at every size," and denying that obesity is a disease.[2]

HAES can have a positive focus: encouraging heavier people to love and take good care of their bodies, and to not be afraid to do things like swimming or working out. Research shows that exposure to the HAES movement leads to better health outcomes and even weight loss.[3][4][5] People who don't hate their bodies may put more effort into taking care of them.

But some proponents of the HAES may ignore their own doctors' advice to lose weight because there can't possibly be any link between obesity and disease.[6] However, doctors can miss other diseases if they only focus on the patient's weight.[7] If you are concerned, ask your doctor to consider other possible reasons, make sure any refusals to conduct certain diagnostic checks are well-documented, and don't be afraid to get a second opinion if your doctor won't take treatment seriously.

Causes of obesity[edit]

The traditional understanding of obesity has centered diet and exercise as key determinants of weight. This has led to the common perception of obesity as being solely a product of poor self-control. However, recent scientific research, especially in the last decade, has pointed to a range of genetic, environmental, and socioeconomic factors that influence weight. These collectively suggest that obesity may be more complex than previously thought.

HAES seeks to advance the scientific understanding of obesity and in doing so improve the lives of fat people. The movement has several good points, but not all its claims are backed by scientific evidence. Some of this is due to lack of research.[8] Researchers have found that a HAES (or "weight-inclusive") approach is linked with better physical health, better mental health, and healthier habits overall.[9]

Genes and environment play a notable role[edit]

Research has shown there are many genetic, epigenetic, and environmental factors that shape our bodies. It has been estimated that obesity is 40-70% heritable.[10] One study found that 80% of the children of two obese parents were obese, while only 14% of the children of average-weight parents were obese.[11]

The thrifty gene hypothesisWikipedia posits that the human propensity for obesity may be a byproduct of our evolution. For early humans, the ability to store energy as fat during periods of plenty would have been advantageous, allowing them to better endure times of reduced food availability, and increasing their chances of surviving famine. However, in the modern societies with more stable food supplies, this fat-storing tendency has seemingly become detrimental.[12] This could explain why obesity rates rose alongside the wider availability of refined grains and sugars that followed the Industrial Revolution.[13] It might also explain why certain traditionally non-agrarian human populations, such as the Pima peopleWikipedia of Arizona and the Cook IslandersWikipedia of the Pacific, developed some of the highest rates of obesity after being introduced to a Western lifestyle.[14]

Increased obesity rates can also arise from epigenetic factors. Famine can significantly alter how genes are expressed, and these changes may be passed on to successive generations. People in utero during the Dutch Hunger WinterWikipedia of 1944-45 tended to have higher-than-average birth weights, and were also more susceptible to obesity, diabetes, and high cholesterol in later life than people born before or after the famine.[15][16] They also had a higher mortality rate sixty-eight years later.[15] At least one study also found that the grandchildren of Dutch famine victims had higher birth weights.[17]

Other environmental factors play a role. A meta-analysis of 240 studies found a link between certain plastics (PCBs, phthalates, and BPA) and increased rates of obesity and diabetes.[18] Another meta-analysis of 100 studies found a link between dietary exposure to antibiotics used in meat production and an increased risk of obesity, suggesting changes in the microbiome, i.e. the bacterial ecosystem of the human digestive tract, as a cause.[19]

Healthy eating isn't simple for everyone[edit]

Maintaining a healthy diet is generally sound advice. However, it presumes that everyone has equal access to good, nutritious food. This isn't always true for marginalized and low-income people. Poverty is associated with an increased risk of obesity.[20] Fresh vegetables and meat can be prohibitively expensive for the poor, leading them to opt for cheaper, unhealthier food choices.[20] These typically include energy-dense foods like potatoes and processed meat products, which are more palatable, have a longer shelf life, and allow poor families to maintain energy intakes at a lower cost than more expensive, less-energy-dense foods.[20][21] However, energy-dense foods tend to have higher fat and sugar content, and are thus more unhealthy.[21] Nonetheless, agricultural advancements have made energy-dense foods widely available, and they now comprise 30-50% of the Western diet.[21]

Some people live in "food desertsWikipedia" with less access to affordable and nutritious food.[20][22] These areas are typically poor, minority, or rural communities.[22] They often lack supermarkets, leaving residents with less food options and leading them to rely on convenience stores and fast-food restaurants, which offer cheap, energy-dense foods.[22]

Special dietary needs can also limit one's food options in a way that makes healthy eating more difficult. Irritable bowel syndrome sufferers may find healthy-diet staples like leafy greens aggravate their symptoms, and may thus favour starchy and low-fiber foods in an attempt to alleviate them.[23] IBS has been linked to an increased risk of obesity by a number of studies.[24] Autism, with its attendant sensory sensitivities and need for routine, can also cause dietary restrictions that pose challenges for healthy eating.[25][26] Studies have found a link between autism and an increased risk of obesity.[27]

Diet and weight loss[edit]

Diets often don't work and can be harmful[edit]

Putting non-FDA-approved chemicals into your body is probably a bad idea.

Traditional dieting is often ineffective[28] and can be harmful in the long term.[29][dead link] Recent scientific research has shown that dieting, especially using unhealthy means, is correlated with eating disorders, weight fluctuations, extreme dieting measures (such as laxatives), reduced self-esteem, increased susceptibility to weight gain, and other long-term health issues.[30][31][32][33]

Willpower alone doesn't explain dieting failure.[34] A meta-analysis found that diets generally do not work, and that many dieters regain more weight than they started with initially.[35] Up to 80% of dieters regain some or all of the weight within a year.[36] Diets can alter metabolism and hormone balance in ways that contribute to weight gain and retention.[37] The human body has seemingly been hardwired by evolution to respond this way to apparent food scarcity (see the discussion of the thrifty gene hypothesis in the previous section).[37] This "famine reaction" leads to a reduced resting metabolism, meaning the body burns less calories and stores more fat, and this lowered metabolic rate may persist even as weight is regained.[34] Major weight loss can be metabolically identical to starvation.[11] It can also trigger increased production of ghrelin, a gastric hormone tied to hunger, and decrease peptide YY and leptin, hormones associated with hunger suppression.[36][37] These hormonal changes may also persist long after the initial weight loss.[37] All this means that not only are lost pounds regained, but subsequent weight loss attempts are more difficult. People who want to stay in shape must also adhere to stricter diets and exercise more than just three decades ago due to an apparent shift in biological and environmental factors.[38] A study found that people in 2006 had higher BMIs than people of the same age who followed an identical diet and exercise regimen in 1988.[38]

Reduced caloric intake can increase cortisol production and psychological stress.[39] Excessive cortisol, often known as the "stress hormone," can have several health consequences.[40] Not only does it cause weight gain, but it is associated with depression, anxiety, and sleep problems.[40] It can also negatively impact the cardiovascular system, and has been linked to an increased risk of heart disease.[40]

Fad diets are especially awful for losing weight.[41] More dangerous fad diets may even result in death. A woman in the UK died as a result of following a breatharian diet.[42] Weight cycling, or "yo-yo dieting," increases heart disease and mortality.[43] Some studies have found that the weight fluctuations associated with "yo-yo dieting" may have worse health outcomes than a stable (even overweight) weight.[44][45]

It can be difficult to measure how strictly someone follows a diet. Dieters may under-report the number of calories that they eat and/or over-report the exercise they do.[46] This means that they may not be following a diet as well as they think they do.

New approaches to healthy living[edit]

Less focus on shame, more focus on healthy habits.

Due to the lack of positive results associated with diets, experts are now calling for a new paradigm, favoring smaller and sustainable gradual lifestyle changes over strict diets.[47] A meta-analysis found that several practices improve body image and lead to better health: intuitive eating, Cognitive Behavioral Therapy, self-compassion, and exercise.[48]

Weight-neutral interventions that advocate a shift away from traditional dieting show improvements in mental health and disordered eating habits, as well as positive or neutral effects on biological markers of health.[49] Weight-neutral approaches such as Health at Every Size are a scientifically valid way to improve health, especially with regards to psychological well-being and healthy habits.[50][51][52]

Intuitive eating[edit]

HAES advocates promote intuitive eating, which encourages people to pay attention to their appetite rather than relying on self-imposed rules. One must eat until satisfied, and then stop.[53][dead link] While intuitive eating sounds like regular behavior, it is something that chronic dieters and eating disorder survivors may need to re-learn.

Multiple literature reviews have found that intuitive eating is associated with lower BMI, healthier eating habits, and better psychological well-being, while noting that it is still an emerging topic.[54][55][56]

The practice has a few limitations: it focuses on when to eat (not what to eat), and it may not work well for people who have health conditions that impair their interoception, meaning that they cannot recognize hunger and fullness properly. Interoception issues can occur in a number of conditions, such as eating disorders, depression, autism, anxiety, and more.[57] Someone who cannot recognize hunger properly may need to implement common-sense habits to make sure that they are eating enough.[58]

Weight loss programs[edit]

"Failed" child obesity reduction programs have improved other measures of health, including athletic skills, time spent exercising, and time spent watching television.[59] Health programs for kids may not significantly change obesity, but they can improve test scores.[60] Seeing weight loss as the end goal of such initiatives can result in overlooking positive changes.

Social issues[edit]

Negativity won't cause positive outcomes[edit]

A yoga class designed for heavier individuals. Body-shaming may discourage exercise in communal settings.

Research suggests that negative and stigmatizing approaches to obesity don't lead to better health.[61] A 2014 study found that fat shaming doesn't just fail to motivate weight loss, but, paradoxically, may actually prompt weight gain.[62] This may be because stigma creates a vicious cycle, causing increased stress that triggers binge or comfort eating, thereby leading to more weight gain.[63][64] In two studies, Schvey et al. found that, in obese women, exposure to weight-stigmatizing content increased caloric consumption and production of cortisol.[65][66] Major et al. (2014) found similar results, concluding that exposure to "weight-stigmatizing news messages" causes obese (but not non-obese) individuals to "consume more calorie-rich snack foods" and "feel less able to control their diet."[67] Obesity and internalized shame have been linked to a greater incidence of depression and anxiety.[68][69] Heavy people who feel discriminated against have shorter lifespans.[70] Around half of girls between ages 3 and 6 are worried about their weight,[71] and preschoolers are less kind to their chubbier peers.[72]

Weight stigma can also strongly discourage physical activity among obese people.[64] Harassment, body-shaming, and judgment faced in public facilities like gyms and swimming pools can lead people to avoid them.[64] In a 2011 study, experience of fat shaming, internalization of "anti-fat attitudes," and internalization of societal beauty standards were all found to be associated with exercise avoidance (particularly at gyms).[73]

Additionally, fat people often face discrimination in hiring and salaries, further leading to marginalization.[74][75]

Weight stigma leads to worse healthcare[edit]

Doctors repeatedly advise weight loss for fat patients while recommending CAT scans, blood work or physical therapy for other, average weight patients.
—Joan Chrisler, PhD[76]

Stigmatization and shame often follow fat people into the doctor's office. Researchers have found that negative bias can lower the quality of healthcare provided to obese patients.[77] Physicians in one study reported they prefer to spend signficantly less time with obese patients.[78] They were also more likely to rate them poorly in 12 out of 13 categories, including perceptions of self-discipline and health consciousness.[78] Another study found that physicians tend to build less rapport with obese patients and are less likely to offer them empathy or reassurance.[79] Nurses can also hold negative attitudes towards heavier patients.[80]

The issues arising from weight stigma in medicine are two-pronged. Patients may delay or avoid seeking care if they fear being judged, shamed, or dismissed, and doctors may misdiagnose or overlook symptoms if they focus inordinately on weight.[64][81][82][83][84] Beyond eroding the doctor-patient relationship, this can lead to serious medical conditions going undiagnosed, or not being caught until they are more severe and possibly untreatable.[82] A review of 300 autopsy reports found that obese patients were 1.65 times more likely to have previously undiagnosed serious medical conditions.[85] Studies have consistently shown that obese women are less likely to be offered or seek screening for several cancers (breast, cervical, colorectal, and ovarian) and more likely to be diagnosed at a more advanced stage.[86][87][88][89] This problem is compounded for women of color.[88][89]

Poor-quality healthcare are particularly concerning in light of the US Preventative Services Task Force's recommendation that regular check-ups and extra support are ideal for patients seeking to lose weight.[90]

Issues[edit]

HAES doesn't address all health concerns[edit]

Diagram of obesity-related medical complications.

Research has shown that obesity is linked to a number of health issues.[91][92][93][94][95][96][97] These include increased risks of cardiovascular disease, diabetes, musculoskeletal disorders (especially osteoarthritisWikipedia), and certain cancers.[98] Childhood obesity carries not only and an increased risk of obesity and its associated health problems in adulthood, but also presents additional risks including breathing difficulties, increased susceptibility to bone fractures, hypertension, and insulin resistance.[98]

While some research suggests that an HAES approach may yield better health outcomes than more traditional, diet-centered approaches,[9] it does not address all of the health risks associated with obesity. Some claims made by HAES advocates lack scientific evidence and veer toward denialism. In particular, some hardline HAES advocates consider any attempt to lose weight by restricting one's caloric intake to be a precursor to, or even a symptom of, anorexia.[99] This suggests poor understanding of eating disorders. Anorexia involves a compulsive, overriding obsession with weight loss and food restriction, as well as distorted self-perception.[100] This is different from altering one's diet to cut down on or avoid less-healthy foods. Eating healthier food can have positive effects other than weight loss. Research has shown that purposely trying to lose weight, even if unsuccessful, can reduce mortality risk for overweight patients with diabetes.[101]

Healthy habits are important regardless of size. Matheson et al. (2012) found that four healthy behaviors – not smoking, drinking moderately, exercising regularly, and eating at least five portions of fruit or vegetables per day – were associated with reduced mortality for all weight classes.[102] However, another analysis has shown that flaws in methodology can dramatically understate the mortality risk of obesity.[103] Obese people may be metabolically healthy, but precisely how many are is unclear, as a literature review found numbers ranging from 6% and 75%.[104] This wide range of results is due in part to differences in the definition of metabolically healthy obesity across studies.[105] Some studies categorize individuals with up to two components of metabolic syndrome as metabolically healthy,[106] while a person is considered to have metabolic syndrome if they have at least three risk factors, one of which is obesity.[107] People with a normal BMI with metabolic syndrome are also twice as likely to get diabetes than obese people with healthy blood metabolic indicators, but a higher BMI still increases the risk of diabetes regardless of metabolic indicators.[108]

Obesity paradox[edit]

The obesity paradoxWikipedia is a medical hypothesis which posits that obesity, against conventional wisdom, may be associated with greater survival for certain diseases and/or groups of people. This paradox was first noted in 1999 when it was found that obese hemodialysis patients fared unexpectedly well.[109] It has since been observed in patients with other conditions, including heart failure,[110] acute coronary syndrome,[111] and chronic obstructive pulmonary disease (COPD).[112] One meta-analysis found that "not only overweight but also obesity is protective" for elderly nursing home residents.[113] The cause or causes of this paradox are undetermined. Hong et al. (2011) have proposed that adipose tissue may store fat-soluble pollutant chemicals, thus locking away toxins that would otherwise harm the body.[114]

The obesity paradox has drawn criticism. Studies that show that obesity reduces mortality rates for certain diseases may neglect to account for confounding factors.[115] In a study reviewing 10 years of CDC data, it was found that the obesity paradox disappeared once weight history was controlled for, i.e. by separating individuals in the normal weight category whose weight had remained stable from those who had previously been obese.[116][115]

Potential conflicts of interest have also raised suspicions about whether the obesity paradox truly exists. It is strongly suspected that Coca-Cola is championing studies that promote the obesity paradox, has a relationship with cardiologist Carl Lavie who popularised the obesity paradox, and even more suspiciously, is funding researchers that promote the obesity paradox.[117]

References[edit]

  1. Everything You Know About Obesity Is Wrong
  2. https://icd.who.int/browse10/2019/en
  3. Health-At-Every-Size and eating behaviors: 1-year follow-up results of a size acceptance intervention.
  4. Study finds fat acceptance blogs can improve health outcomes
  5. Effect of a non-dieting lifestyle randomised control trial on psychological well-being and weight management in morbidly obese pre-menopausal women
  6. Ask about sleep apnea This is Thin privilege
  7. My Doctor Fat-Shamed Me — And I’m Not the Only One by Marie Southard Ospina at healthline
  8. The Health at Every Size Paradigm and Obesity: Missing Empirical Evidence May Help Push the Reframing Obesity Debate Forward
  9. 9.0 9.1 The Weight-Inclusive versus Weight-Normative Approach to Health: Evaluating the Evidence for Prioritizing Well-Being over Weight Loss
  10. Genetic contributors to obesity
  11. 11.0 11.1 Genes Take Charge, and Diets Fall by the Wayside
  12. Eating, exercise, and "thrifty" genotypes: connecting the dots toward an evolutionary understanding of modern chronic diseases
  13. Has Technology Caused an Obesity Epidemic?
  14. Ethnic variability in adiposity and cardiovascular risk: the variable disease selection hypothesis
  15. 15.0 15.1 The Famine Ended 70 Years Ago, but Dutch Genes Still Bear Scars
  16. Uncertain Inheritance: Transgenerational Effects of Environmental Exposures
  17. Transgenerational effects of prenatal exposure to the 1944-1945 Dutch famine
  18. Chemicals in plastic linked to rise in obesity and diabetes
  19. Obesity in the United States – Dysbiosis from Exposure to Low-Dose Antibiotics?
  20. 20.0 20.1 20.2 20.3 Why Poverty Leads to Obesity and Life-Long Problems
  21. 21.0 21.1 21.2 A review of the literature describing the link between poverty, food insecurity and obesity with specific reference to Australia
  22. 22.0 22.1 22.2 Neighborhood Environments: Disparities in Access to Healthy Foods in the U.S.
  23. Can IBS Cause Weight Gain and What Can You Do About It
  24. Obesity and Irritable Bowel Syndrome: A Comprehensive Review
  25. Food selectivity and sensory sensitivity in children with autism spectrum disorders
  26. Changes in food selectivity in children with autism spectrum disorder
  27. Research adds heft to link between autism and obesity
  28. The National Weight Control Registry: A Critique
  29. Health At Every Size Fact Sheet
  30. Does dieting make you fat? A twin study.
  31. Obesity, Disordered Eating, and Eating Disorders in a Longitudinal Study of Adolescents: How Do Dieters Fare 5 Years Later?
  32. Methods for voluntary weight loss and control. NIH Technology Assessment Conference Panel. "Several epidemiologic studies have found that weight loss is associated with increased mortality..."
  33. Weight Science: Evaluating the Evidence for a Paradigm Shift
  34. 34.0 34.1 The Weight Loss Trap: Why Your Diet Isn’t Working - TIME
  35. Medicare's search for effective obesity treatments: diets are not the answer.
  36. 36.0 36.1 After dieting, hormone changes may fuel weight regain
  37. 37.0 37.1 37.2 37.3 The Fat Trap
  38. 38.0 38.1 Why It Was Easier to Be Skinny in the 1980s
  39. Low calorie dieting increases cortisol
  40. 40.0 40.1 40.2 Chronic stress puts your health at risk
  41. The science is clear: fad diets don't work
  42. UK: Scotland Woman 'starved herself to death
  43. Cardiovascular Disease Risk Increases With Body Weight Fluctuations
  44. Consistently stable or decreased body mass index in young adulthood and longitudinal changes in metabolic syndrome components
  45. Yo-yoing weight, blood pressure, cholesterol and blood sugar readings may raise heart attack and stroke risk
  46. Conclusion: "The failure of some obese subjects to lose weight while eating a diet they report as low in calories is due to an energy intake substantially higher than reported and an overestimation of physical activity, not to an abnormality in thermogenesis."
  47. 13 Experts Explain Why Diets Don't Work And What To Do Instead
  48. The effectiveness of interventions aiming to promote positive body image in adults: A systematic review.
  49. Impact of Non-Diet Approaches on Attitudes, Behaviors, and Health Outcomes: A Systematic Review
  50. A weight-neutral versus weight-loss approach for health promotion in women with high BMI: A randomized-controlled trial
  51. A Health at Every Size intervention improves intuitive eating and diet quality in Canadian women
  52. Health at Every Size College Course Reduces Dieting Behaviors and Improves Intuitive Eating, Body Esteem, and Anti-Fat Attitudes
  53. http://www.healthateverysize.org.uk/faq.html#intuitive
  54. Review Article Relationships between intuitive eating and health indicators: Literature review
  55. A systematic review of the psychosocial correlates of intuitive eating among adult women
  56. A structured literature review on the role of mindfulness, mindful eating and intuitive eating in changing eating behaviours: effectiveness and associated potential mechanisms
  57. Interoception and Mental Health: A Roadmap
  58. Counterintuitive Eating - Autistic Dreams
  59. School-based physical activity programs for promoting physical activity and fitness in children and adolescents aged 6 to 18 (Review)
  60. Effect of a Two-Year Obesity Prevention Intervention on Percentile Changes in Body Mass Index and Academic Performance in Low-Income Elementary School Children
  61. The Harmful Effects of Fat Shaming
  62. Perceived weight discrimination and changes in weight, waist circumference, and weight status
  63. Weight stigma is stressful. A review of evidence for the Cyclic Obesity/Weight-Based Stigma model
  64. 64.0 64.1 64.2 64.3 Stigma and the perpetuation of obesity
  65. The impact of weight stigma on caloric consumption
  66. The stress of stigma: exploring the effect of weight stigma on cortisol reactivity
  67. The ironic effects of weight stigma
  68. Weight bias internalization, core self-evaluation, and health in overweight and obese persons
  69. Obesity and mental disorders in the general population: results from the world mental health surveys
  70. Weight Discrimination and Risk of Mortality
  71. Am I Too Fat To Be A Princess? Examining The Effects Of Popular Children's Media On Preschoolers' Body Image
  72. Thin is good, fat is bad: How early does it begin?
  73. Internalized societal attitudes moderate the impact of weight stigma on avoidance of exercise
  74. The Negative and Bidirectional Effects of Weight Stigma on Health
  75. Only 15% of hiring managers would consider hiring an overweight woman
  76. Fat Shaming in the Doctor's Office Can Be Mentally and Physically Harmful
  77. Impact of weight bias and stigma on quality of care and outcomes for patients with obesity
  78. 78.0 78.1 Weighing the care: physicians' reactions to the size of a patient
  79. Physicians build less rapport with obese patients
  80. Nurses biased against obese patients - Science Nordic
  81. Sizeism is a health hazard
  82. 82.0 82.1 "No Fatties": When Health Care Hurts
  83. How 'fat shaming' from doctors is leading to misdiagnoses for obese patients
  84. 'It wasn't about my weight': How weight bias in medicine can lead to missed diagnosis and physical and mental pain
  85. Fat shaming in the doctor's office can be mentally and physically harmful
  86. Obesity and screening for breast, cervical, and colorectal cancer in women
  87. Barriers to routine gynecological cancer screening for White and African-American obese women
  88. 88.0 88.1 Perceived discrimination, trust in physicians, and prolonged symptom duration before ovarian cancer diagnosis in the African American Cancer Epidemiology Study
  89. 89.0 89.1 The Association Between Body Mass Index and Presenting Symptoms in African American Women with Ovarian Cancer
  90. Weight Loss to Prevent Obesity-Related Morbidity and Mortality in Adults: Behavioral Interventions - US Preventive Services Task Force
  91. Health Risks of Overweight & Obesity
  92. The link between abdominal obesity, metabolic syndrome and cardiovascular disease
  93. The Health Effects of Overweight and Obesity
  94. Body-mass index and mortality in a prospective cohort of U.S. adults
  95. The disease burden associated with overweight and obesity
  96. Health correlates of overweight and obesity in adults aged 50 years and over: results from the Survey of Health, Ageing and Retirement in Europe (SHARE)
  97. Impact of overweight on the risk of developing common chronic diseases during a 10-year period
  98. 98.0 98.1 WHO obesity factsheet
  99. http://i.imgur.com/0lvAG5r.jpg
  100. Five Subtle Differences Between Diets and Anorexia
  101. Trying to Lose Weight, Losing Weight, and 9-Year Mortality in Overweight U.S. Adults With Diabetes Diabetes Care
  102. Healthy lifestyle habits and mortality in overweight and obese individuals. EM Matheson, DE King, CJ Everett, J Am Board Fam Med. 2012 Jan-Feb;25(1):9-15. doi: 10.3122/jabfm.2012.01.110164.
  103. Using maximum weight to redefine body mass index categories in studies of the mortality risks of obesity Population Health Metrics
  104. The prevalence of metabolically healthy obesity: a systematic review and critical evaluation of the definitions used.
  105. Metabolically healthy versus metabolically unhealthy obesity
  106. Metabolically healthy obesity: facts and fantasies
  107. Metabolic Syndrome
  108. Cardiometabolic Disease Risk in Metabolically Healthy and Unhealthy Obesity: Stability of Metabolic Health Status in Adults
  109. Cardiovascular And Survival Paradoxes In Dialysis Patients: Obesity-Survival Paradox — Still a Controversy?
  110. Reverse Epidemiology of Conventional Cardiovascular RiskFactors in Patients With Chronic Heart Failure
  111. The obesity paradox in acute coronary syndrome: a meta-analysis
  112. Body Mass Index and Mortality in Chronic Obstructive Pulmonary Disease: A Meta-Analysis
  113. Inverse relationship between body mass index and mortality in older nursing home residents: a meta-analysis of 19,538 elderly subjects
  114. The association between obesity and mortality in the elderly differs by serum concentrations of persistent organic pollutants: a possible explanation for the obesity paradox
  115. 115.0 115.1 The author of a new obesity book says we shouldn't try to lose weight. She's wrong., Vox
  116. Using maximum weight to redefine body mass index categories in studies of the mortality risks of obesity
  117. The obesity paradox: Why Coke is promoting a theory that being fat won't hurt your health by Julia Belluz at Vox.